Green Juice Fasting🇨🇭

Our most intense Juice Fasting Program with the lowest calory content, for “Lovers of Greens” and experienced juicing fans. True to the motto: Greens, greens, greens!



5 #RAWJUICES (5x400ml), 1 Almond Drink (1x400ml), 2 #RAWSHOTS (2x65ml) – all #RAW!

Keep refrigerated at 5°C maximum.
Allergens: Almonds and celery. Shelf life min. 7 days.


Experienced juicing fans. You primarily get green juices with a high share of green veggies, for maximum results.

Free shipping from above 250.-

More info

I am the most intense HEYLIFE Juice Fasting Program with the lowest calory content. As a green juice fasting program, I am perfect for everyone who loves juices with a lot of vegetables and to have the greatest possible benefit within a short period of time. With me you get four green juices each day, our #Mastercleanse juice and the shots make for variety. In addition, you get a satisfying Almond Drink to enjoy for even more variety. My motto is: Greens, greens, greens!
Let me treat your body and soul to a well-deserved rest. With my help you will create more health-conscious eating habits. Say goodbye to unhealthy habits now and develop a taste for nature!

This is how I look

What makes our Green Juice Fasting so special

Our Green Juice Fasting provides you with delicious juices with an especially high amount of green veggies, for that maximum nutrient kick and minimal fructose content. On average, one juice contains 650 gram of raw vegetables and fruits! Each day, you get a satisfying Almond Drink for even more variety.

All drinks in our Juice Fasting Programs are freshly pressed and raw. Because not all juices on the market are alike: We cold press our juices. In conventional juice production, a centrifugal process is generally used, in which the liquid is literally “ejected” from vegetables and fruit. This generates heat, which destroys valuable nutrients such as vitamins. Moreover, the centrifugal systems are not suitable for processing green, leafy vegetables – but this is exactly where most vitamins, minerals and secondary plant substances are to be found.
It was therefore clear to us that we wanted to use traditional hydraulic cold pressing for our juices. In this process, a consistent level of pressure is built up, and we can gently extract the juice from leaves, herbs, fruits and vegetables. And all this without exposure to any heat! This is neither the easiest nor the fastest way to extract juice, but it is the only way to make sure the nutrients of the raw materials actually end up in the juice bottle.