#GoodKarma Shots 65ml
Price range: CHF 7.90 through CHF 35 — or subscribe and save 10%
11% Off
With my pink glowing color I am the absolute eye-catcher! Pomegranate gives me my beautiful color and combined with the spiciness of ginger and the sweetness of apples, I will stimulate your taste buds!
INGREDIENTS
Apple, pomegranate, ginger, acerola
WHAT MAKES IT SPECIAL
✔ The pomegranate shot
✔ Sweet, fruity & tangy
✔ Supports cell protection*

What makes it special?
+ For those busy days
Your routine is full speed, this Good Karma is your moment of wellness in the middle of it all.
+ Source of Vitamin C
Source in natural vitamin C, thanks to acerola, it contributes to normal energy metabolism and helps reduce fatigue, keeping you in top shape all day long.
+ With its delicious taste of pomegranate
A perfect balance of sweet and tangy, blended with ginger for a delicious mix of pleasure and wellness.
Small bottle, big difference: Why you should have a ginger shot per day
Our cold-pressed RAW shots deliver a concentrated dose of superfoods and vitamins — a quick, tasty boost that fits into your busy routine and helps you feel your best, each with its own unique benefits. Nothing added: no added sugar, no preservatives, just pure nature at its strongest.
*ClassicGinger, CollagenGinger, GoodKarma & SpicyGinger are sources of vitamin C*
Why cold-pressed juices are better
Not all juices are alike. Our juices are made using hydraulic cold pressing — a gentle method that extracts juice without heat or oxidation. This careful process preserves the natural vitamins, minerals, enzymes, and flavor of fruits, herbs, and vegetables. It’s not the fastest or easiest method, but it’s the only way to make sure the nutrients of the raw ingredients actually end up in your bottle!
The secret to our production: Freshly pressed AND a long shelf life?
Unlike traditional pasteurization, which uses heat and can affect taste and destroy vitamins, we use the innovative High-Pressure Processing (HPP) method to slightly extend the shelf life of our juices. This involves placing the filled bottles in a water bath and subjecting them to simultaneous high pressure from all sides. With this gentle method, the microorganisms can be rendered harmless — but the incredibly delicious, fresh taste and nutrients are retained!







