#GoodKarma Shots 2x65ml

With my pink glowing color I am the absolute eye-catcher! Pomegranate gives me my beautiful color and combined with the spiciness of ginger and the sweetness of apples, I will stimulate your taste buds!

INGREDIENTS
apple, pomegranate, ginger

 

GREENTENSITY

What’s this?

MY BENEFITS
Pomegranate Boost
What makes it special?
+ FOR THOSE BUSY DAYS
+ SOURCE OF MANGANESE
+ WITH ITS DELICIOUS TASTE OF POMEGRANATE

CHF 9.90 or subscribe and save 10%

Free shipping from above 250.-

I consist off

heylife

WHAT MAKES IT SPECIAL?

+ For those busy days

+ Source of manganese

+ With its delicious taste of pomegranate

Good Karma is source of manganese 

Manganese contributes to normal energy-yielding metabolism. Manganese contributes to the maintenance of normal bones. Manganese contributes to the normal formation of connective tissue. Manganese contributes to the protection of cells from oxidative stress.

Fruit juice. May contain traces of almonds and celery.

heylife

My nutritional values

AVERAGE
NUTRITIONAL VALUES
PER 100ml

Energy 264kJ / 62kcal
Fat <0,5g
Thereof saturated fat <0.1g
Carbohydrates 13g
Thereof sugar 12g
Protein 1,5g
Salt 0.01g

*Reference intake per 65 ml for a typical adult day (8400kJ/2000kcal)

VITAMINS AND MINERALS PER 100ML % RI*/SHOT

Potassium 187 mg 6%
Copper 0.09 mg 6%
Manganese 0.64 mg 21%

The secret to our production: Freshly pressed AND a long shelf life?

Our #RAW Shots consist of 100% freshly pressed fruits and vegetables – nothing else! No added sugar, no aroma, no preservatives. We stay true to our motto: 100% Pure Nature!
Thanks to the innovative High Pressure Processing (HPP) method, our #RAW Shots stay fresh for several weeks. With this gentle method, our beverages are never heated, preserving the fresh taste and all nutrients!
Pasteurization was out of the question for us. With this process, it is very easy to achieve a very long shelf life, but most nutrients are destroyed through heat.
How does the HPP method work? The beverage bottles filled with juice are placed in a water bath and exposed to high pressure, which renders microorganisms harmless – but preserves the fresh taste and the nutrients! Thanks to the resulting longer shelf life, we can also make our #RAW, fresh juices available to shops and restaurants. Without any heat or additives.