BIO Coconut Water Offer 300ml
Price range: CHF 12 through CHF 48 — or subscribe and save 15%
I’ll transport you to a tropical island! I am made of 100% Raw Thai coconut water: the young organic Nam Hom coconuts, worldwide known for their exceptional quality and taste, are handpicked and brought straight to Switzerland – for a maximum of freshness and nutrients.
I’m a 100% natural refreshment – nothing added: no additives, no added sugar, no heat. Thanks to my natural content of minerals, I’m perfect after sports, for active days, daily hydration, or simply to enjoy the taste of coconut straight from the palm tree.
INGREDIENTS
100% Thai coconut water
WHAT MAKES IT SPECIAL
✔ 100% Raw & organic
✔ Best-tasting Nam Hom coconuts
✔ Natural source of electrolytes
✔ No additives, no added sugar

What makes it special?
+ 100% Raw & organic
Our HEYLIFE Coconut Water is organic and 100% raw. Unlike most coconut waters on the market, ours is never heat-pasteurized, preserving its fresh, natural taste – like drinking straight from the palm tree – and keeping all the valuable nutrients intact.
+ Best-tasting Nam Hom coconuts
We use handpicked young Nam Hom coconuts from Thailand, celebrated worldwide for their exceptional taste and premium quality.
+ Natural source of electrolytes
As a natural source of potassium*, our coconut water supports muscle function and helps maintain optimal hydration after exercise. It’s the ideal refreshing drink – perfect after sports, for active days, or simply as naturally healthy daily hydration.
+ No Additives, No Added Sugar
Goodbye long ingredient lists and confusing names—our coconut water contains just one ingredient: 100% Thai coconuts. 100% natural with no additives, no preservatives, no artificial flavors, no added sugar and no heat. It is vegan and naturally gluten- & lactose-free.
How much vegetables and fruits go into a #RAW Juice?
Depending on the juice, between 400 and 850 gram raw vegetables, fruits and healthy spices go into one bottle. It is important to us that our juices do not only contain fruits, but also a great amount of veggies. This way, we can lower juices’ fructose content and make them taste even more refreshing.
We order the raw materials for our juices shortly before each production.
«Take care of your body. It’s the only place you have to live in.» — Jim Rohn

Why cold-pressed juices are better
Not all juices are alike. Our juices are made using hydraulic cold pressing — a gentle method that extracts juice without heat or oxidation. This careful process preserves the natural vitamins, minerals, enzymes, and flavor of fruits, herbs, and vegetables. It’s not the fastest or easiest method, but it’s the only way to make sure the nutrients of the raw ingredients actually end up in your bottle!
The secret to our production: Freshly pressed AND a long shelf life?
Unlike traditional pasteurization, which uses heat and can affect taste and destroy vitamins, we use the innovative High-Pressure Processing (HPP) method to slightly extend the shelf life of our juices. This involves placing the filled bottles in a water bath and subjecting them to simultaneous high pressure from all sides. With this gentle method, the microorganisms can be rendered harmless — but the incredibly delicious, fresh taste and nutrients are retained!




